| Weight | 100 g |
|---|---|
| Weight | 100g |
Moringa Curry Powder
$ 10.99
Weight: 100g
✨ DINSAS Moringa Curry Powder – Nourishment in Every Spoon
A nutrient-rich curry blend crafted with 50% moringa leaves, combined with traditional spices, lentils, and seeds to deliver authentic Sri Lankan aroma and flavour. Known as one of the most nutrient-dense greens, moringa is naturally rich in vitamins, minerals, fibre, and powerful antioxidants that support digestion and overall wellbeing.
Mild and non-spicy (no black pepper), this gentle, wholesome blend is perfect for babies and the whole family—bringing both nutrition and flavour into everyday meals.
• Pure • Moringa-Rich • Naturally Nourishing
Availability: Only 1 left in stock
- 50% Moringa Leaves
- Sesame Seeds
- Coriander
- Toor dal
- Mung Beans
- Fennel Seeds
- Cumin seeds
- Cinnamon
- Cardamom
- Cloves
- Curry Leaves
- Pandan Leaves
⚡ Pro Tip (Very Important): Add towards the end of cooking to preserve nutrients & natural flavour
Perfect Ways to Enjoy:
🍛 Cook Traditional Curries (Best Use) — Use as your main curry powder for vegetable, chicken, fish, or dhal curries.Simply add during cooking to build flavour—just like traditional Sri Lankan curry blends
🍚 Mix with Rice (Quick Meal) — Sprinkle into warm rice with a little oil or butter.Creates a quick, flavourful, and nutritious meal
🥘 Add to Lentils & Dhal — Stir into dhal or lentil dishes while cooking. Enhances both flavour and nutrition (especially protein-rich meals)
🥗 Season Vegetables — Add to sautéed or roasted vegetables.Works well with pumpkin, beans, potatoes, or greens
🍲 Use in Soups & Stews — Mix into soups or stews for extra depth and nutrition. Best added toward the end to retain nutrients and flavour
🍳 Enhance Everyday Cooking — Add to omelettes, scrambled eggs, or stir-fries. A simple way to include moringa in daily meals
🥥 Coconut-Based Dishes — Use in coconut milk curries or gravies. Blends beautifully with coconut flavours (common in Asian cuisines)
🫓 Mix into Dough or Batter — Add small amounts to roti, pancakes, or savoury batters. Boosts nutrition without overpowering taste
✔ Moringa-Rich Nutrient Boost — With 50% moringa leaves, this blend delivers concentrated vitamins, minerals, antioxidants, and plant-based iron—supporting daily nutrition and overall wellbeing.
✔ Balanced Plant Protein & Fibre — Lentils like toor dal and mung beans provide natural plant protein and fibre, helping support digestion and sustained energy.
✔ Digestive Support from Traditional Spices — Cumin, fennel, coriander, and fenugreek are traditionally valued for supporting digestion and gut health.
✔ Natural Antioxidant Protection — Spices like cinnamon, cloves, and cardamom contain plant compounds that help protect the body from oxidative stress.
✔ Enhanced Nutrient Absorption — Cumin, spices, and natural plant compounds help improve the body’s ability to absorb nutrients effectively.
✔ Rich, Authentic Sri Lankan Flavour — Curry leaves, pandan, and whole spices create a deep, aromatic flavour—bringing true Sri Lankan taste to every dish.
✔ Clean, Natural Ingredients — Made with carefully selected ingredients and no preservatives or artificial additives—just pure, natural goodness.
✔ Tradition Meets Everyday Nutrition — Inspired by Sri Lankan culinary heritage, this blend combines flavour and nourishment in a simple, wholesome way.
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